Love the classics? We've got you covered with our homemade lasagna! What could be better than a bubbly lasagna straight from the oven to keep the whole family satisfied. We also have a delicious vegetable and ricotta version for you to try.
Small serves 1-2
Family serves 6-8
$3 cash back on return of your tin for small size
Beef lasagna: Beef, red wine, tomatoes, stock, onion, celery, carrot, garlic, butter, flour, milk, white wine, cheese, herbs and spices, Australian pasta (drum wheat semolina).
Vegetable lasagna: Tomatoes, mushrooms, capsicums, stock, onion, garlic, spinach, ricotta cheese, butter, flour, milk, white wine, cheese, herbs and spices, Australian pasta (drum wheat semolina).
Keep refrigerated and freeze or consume before use by date.
Microwave: Transfer to microwave safe dish and heat for 1-2 minutes (depending on serving size).
Oven: Cover and heat in slow oven (140 degrees) for 45 minutes (family size) or 25 to 30 minutes, for smaller serves. Remove cover for last 10 minutes for a crisp top.