Byron Bay Sausage Rolls are hand crafted with fresh, locally sourced ingredients, including award winning Bangalow Sweet Pork. Individually made with care by the Bryon Bay Sausage Roll Company, each one may look and weigh a little differently but we promise the same great taste every time.
Delivered to you by Byron Pantry baked, ready to eat cold, or warmed for a few minutes in the oven.
Choose from Bangalow Sweet Pork or Spinach and cheese (V).
Serving: 2 x 200g sausage rolls per pack
Warm in conventional oven at 140 degrees C for 10 minutes, or enjoy cold from the fridge.
Bangalow Sweet Pork: Pork, bacon, vegetable oil, garlic, onions, celery, breadcrumbs, salt, egg, wheat flour, butter, sesame seeds (contains gluten and dairy).
Spinach and cheese: Wholemeal spelt puff pastry (butter (cream (milk) 36%), wholemeal spelt flour (24%), white spelt flour, water, salt, vinegar), spinach, ricotta (pasteurised whey, vinegar, salt) cottage cheese (skim milk, curd, cream, milk solids, salt, acid regulator (330), preservative (202), vegetable gums (410,412,415), parmesan cheese (milk, salt, natural rennet), lemon, nutmeg, black pepper, salt.
ALLERGENS: Wheat, dairy, egg, nigella seeds.