Just so good
This hearty soup is full of the flavours of Morocco. Tender pieces of lamb, lentils and chickpeas it’s so hearty we feel a bit bad calling it just a ‘soup’. Really, a wonderful meal in a bowl and great for cosy winter nights.
1 litre jar
Heat and serve
Lamb, onion, garlic, tomatoes, chickpeas, lentils, lemon juice, herbs and spices.